In:
Nutrition, Metabolism and Cardiovascular Diseases, Elsevier BV, Vol. 29, No. 4 ( 2019-04), p. 334-342
Type of Medium:
Online Resource
ISSN:
0939-4753
DOI:
10.1016/j.numecd.2018.12.008
Language:
English
Publisher:
Elsevier BV
Publication Date:
2019
detail.hit.zdb_id:
2050914-5