In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 69, No. 23 ( 2021-06-16), p. 6431-6443
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
DOI:
10.1021/acs.jafc.1c00908
DOI:
10.1021/acs.jafc.1c00908.s001
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2021
detail.hit.zdb_id:
1483109-0