In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 64, No. 19 ( 2016-05-18), p. 3794-3803
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
DOI:
10.1021/acs.jafc.6b01208
DOI:
10.1021/acs.jafc.6b01208.s001
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2016
detail.hit.zdb_id:
1483109-0