In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 67, No. 27 ( 2019-07-10), p. 7694-7705
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
DOI:
10.1021/acs.jafc.9b02083
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2019
detail.hit.zdb_id:
1483109-0