In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 67, No. 43 ( 2019-10-30), p. 12037-12043
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
DOI:
10.1021/acs.jafc.9b05473
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2019
detail.hit.zdb_id:
1483109-0