In:
Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 55, No. 21 ( 2007-10-01), p. 8523-8533
Type of Medium:
Online Resource
ISSN:
0021-8561
,
1520-5118
DOI:
10.1021/jf071858b.s001
Language:
English
Publisher:
American Chemical Society (ACS)
Publication Date:
2007
detail.hit.zdb_id:
1483109-0