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Failla, Mark L. ; Chitchumroonchokchai, Chureeporn ; Siritunga, Dimuth ; [et al.]

American Chemical Society (ACS) ; 2012

In: Journal of Agricultural and Food Chemistry Vol. 60, No. 15 ( 2012-04-18), p. 3861-3866

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In: Journal of Agricultural and Food Chemistry, American Chemical Society (ACS), Vol. 60, No. 15 ( 2012-04-18), p. 3861-3866

Type of Medium: Online Resource

ISSN: 0021-8561 , 1520-5118

URL: Article

DOI: 10.1021/jf204958w

Language: English

Publisher: American Chemical Society (ACS)

Publication Date: 2012

detail.hit.zdb_id: 1483109-0

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