In:
Nutrition Reviews, Oxford University Press (OUP), Vol. 74, No. 8 ( 2016-08), p. 490-516
Type of Medium:
Online Resource
ISSN:
0029-6643
,
1753-4887
DOI:
10.1093/nutrit/nuw016
Language:
English
Publisher:
Oxford University Press (OUP)
Publication Date:
2016
detail.hit.zdb_id:
2066844-2