In:
International Journal of Food Science & Technology, Wiley, Vol. 46, No. 9 ( 2011-09), p. 1878-1883
Type of Medium:
Online Resource
ISSN:
0950-5423
DOI:
10.1111/ifs.2011.46.issue-9
DOI:
10.1111/j.1365-2621.2011.02696.x
Language:
English
Publisher:
Wiley
Publication Date:
2011
detail.hit.zdb_id:
2016518-3