In:
Journal of Food Biochemistry, Hindawi Limited, Vol. 32, No. 6 ( 2008-12), p. 708-724
Type of Medium:
Online Resource
ISSN:
0145-8884
,
1745-4514
DOI:
10.1111/jfbc.2008.32.issue-6
DOI:
10.1111/j.1745-4514.2008.00192.x
Language:
English
Publisher:
Hindawi Limited
Publication Date:
2008
detail.hit.zdb_id:
2174913-9