In:
Journal of the agricultural chemical society of Japan, Japan Society for Bioscience, Biotechnology, and Agrochemistry, Vol. 31, No. 7 ( 1957), p. 443-449
Type of Medium:
Online Resource
ISSN:
0002-1407
,
1883-6844
Uniform Title:
内地小麦の製粉加工上からみた性質に関する研究
DOI:
10.1271/nogeikagaku1924.31.7_443
Language:
Japanese
,
Japanese
Publisher:
Japan Society for Bioscience, Biotechnology, and Agrochemistry
Publication Date:
1957
detail.hit.zdb_id:
2274959-7