In:
Revista Brasileira de Enfermagem, FapUNIFESP (SciELO), Vol. 75, No. 5 ( 2022)
Kurzfassung:
ABSTRACT Objectives: to evaluate the effectiveness of carbohydrate popsicles, carbohydrate solution, and usual care (fasting) on the intensity and discomfort of preoperative thirst. Methods: a randomized clinical trial with 60 preoperative patients aged between 18 and 60 years, randomized into three groups: control (fasting), carbohydrate solution (100 ml), and carbohydrate popsicle (100 ml). The outcomes were thirst intensity and discomfort. Results: there was a difference between groups for final thirst intensity (p = 0.01) and final thirst discomfort (p = 0.001). The effect size for both the Solution Group and the Popsicle Group was robust: 0.99 and 1.14, respectively. Conclusions: the groups that received the carbohydrate fasting abbreviation showed a reduction in thirst discomfort compared to the control group. The carbohydrate popsicle proved more effective in reducing the intensity of thirst. NCT: 3.209.283
Materialart:
Online-Ressource
ISSN:
1984-0446
,
0034-7167
Originaltitel:
Effects of carbohydrate use on preoperative thirst: a randomized clinical trial
DOI:
10.1590/0034-7167-2021-0355pt
Sprache:
Portugiesisch
,
Englisch
Verlag:
FapUNIFESP (SciELO)
Publikationsdatum:
2022
ZDB Id:
2399925-1