In:
Journal of the Korean Society of Food Science and Nutrition, The Korean Society of Food Science and Nutrition, Vol. 45, No. 11 ( 2016-11-30), p. 1544-1551
Materialart:
Online-Ressource
ISSN:
1226-3311
Originaltitel:
고함량 폴리감마글루탐산(PGA) 청국장에 대한 칼슘 생체이용률 및 골다공증에 미치는 영향
DOI:
10.3746/jkfn.2016.45.11.1544
Sprache:
Englisch
Verlag:
The Korean Society of Food Science and Nutrition
Publikationsdatum:
2016