In:
Eiyo To Shokuryo, Japanese Society of Nutrition and Food Science, Vol. 35, No. 3 ( 1982), p. 189-196
Type of Medium:
Online Resource
ISSN:
1883-8863
Uniform Title:
う蝕誘発性菌〈I〉Streptococcus mutans〈/I〉による低う蝕性甘味料, glycosylsucroseの代謝
DOI:
10.4327/jsnfs1949.35.189
Language:
Japanese
,
Japanese
Publisher:
Japanese Society of Nutrition and Food Science
Publication Date:
1982