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Ra, Ha-Na ; Kang, Moon-Kyung ; You, Gwang-Yeon ; [et al.]

Korean Society of Food and Cookery Science ; 2021

In: Korean Journal of Food and Cookery Science Vol. 37, No. 01 ( 2021-02-28), p. 72-80

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In: Korean Journal of Food and Cookery Science, Korean Society of Food and Cookery Science, Vol. 37, No. 01 ( 2021-02-28), p. 72-80

Type of Medium: Online Resource

ISSN: 2287-1780

URL: Article

DOI: 10.9724/kfcs.2021.37.1.72

Language: English

Publisher: Korean Society of Food and Cookery Science

Publication Date: 2021

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