Format:
Online-Ressource
In:
In: The American Journal of Clinical Nutrition 118, 5, S. 881-891
Language:
English
URN:
urn:nbn:de:bsz:960-opus4-31517
URL:
https://doi.org/10.25968/opus-3151
URL:
https://nbn-resolving.org/urn:nbn:de:bsz:960-opus4-31517
URL:
https://d-nb.info/1334588376/34