Format:
1 Online-Ressource (100 p)
Edition:
Reprint 2021
Edition:
[Online-Ausgabe]
ISBN:
9783112581766
Series Statement:
Acta Biotechnologica Volume 8, Number 2
Content:
Frontmatter -- Instructions to Authors -- Growth Kinetics of Top and Bottom Cultures of Saccharomyces spp. in a Chemostat Using Sugarbeet Molasses -- Book Review -- A kLa Identification Technique for a Dynamic Model of the Coupled System: Air-Lift Fermenter - Oxygen Probes -- Book Review -- The Multicriteric Optimization of Biochemical Reactor (in Russian) -- Identification of Process Specific lag Times and Consideration in Calculation of Phenomenological Growth Parameters (in German) -- Utility of Oxygen Carrier in the Processes of Microorganisms Cultivation (in Russian) -- The Influence of Light on Nigella demascena L. Cells Cultivated in Fermentersystems (in German) -- Book Review -- Microbial Lipases in Biotechnology -- Book Review -- Enzyme Overproduction: Principle and Application -- Book Review -- The Influence of Control Parameters of Extraction and Concentration over Oxidation and Degradation of Amino Acids -- Characterization of Biotechnological Processes and Products Using Hight-Performance Liquid Chromatography (HPLC) I. Separations of Carbohydrates, Organic Acids and Lipids -- Book Reviews -- Contents
Note:
Mode of access: Internet via World Wide Web.
,
In English
Additional Edition:
9783112581759
Additional Edition:
Erscheint auch als print 9783112581759
Language:
English
DOI:
10.1515/9783112581766
