UID:
almafu_9959328301402883
Format:
1 online resource (xv, 437 pages) :
,
illustrations, map
Edition:
1st ed.
ISBN:
9780470376447
,
0470376449
Content:
As the worlds population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues t.
Note:
Crop breeding methodologies: classic and modern /
,
Genetic enhancement of polypoid crops using tools of classical cytogenetics and modern biotechnology /
,
Biofortification: breeding micronutrient-dense crops /
,
Bioinformatics and plant genomics for staple crops improvement /
,
Breeding spring bread wheat for irrigated and rainfed production systems of the developing world /
,
Rice breeding for sustainable production /
,
Barley breeding for sustainable production /
,
Corn breeding in the twenty-first century /
,
Soybean breeding achievements and challenges /
,
Breeding potato as a major staple crop /
,
Breeding of sweetpotato /
,
Cassava genetic improvement /
,
Banana breeding /
Additional Edition:
Print version: Breeding major food staples. Ames, Iowa : Blackwell Pub., 2007 ISBN 9780813818351
Additional Edition:
ISBN 0813818354
Language:
English
Keywords:
Electronic books.
;
Electronic books.
;
Electronic books.
DOI:
10.1002/9780470376447
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9780470376447
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9780470376447
URL:
https://onlinelibrary.wiley.com/doi/book/10.1002/9780470376447
