Umfang:
119 Seiten
,
Illustrationen
,
26 cm
Ausgabe:
First edition
ISBN:
9784770030030
,
4770030037
Inhalt:
Japanese food is not commonly associated with wine, yet many dishes may be perfectly paired with red and white, dry and sweet wines. Reflecting the increasing popularity of wine as an accompaniment to ethnic foods, this is a great book for wine lovers seeking new ways to stimulate their palates and enhance the enjoyment of their favorites
Anmerkung:
Includes index
Sprache:
Englisch
Schlagwort(e):
Kochbuch