UID:
edoccha_9960982378002883
Format:
1 online resource (xxiii, 628 pages) :
,
illustrations
ISBN:
9780128202876
,
0128202874
Note:
Front Cover -- Urban and Regional Agriculture -- Urban and Regional Agriculture: Building Resilient Food Systems -- Copyright -- Contents -- About the authors -- Preface -- 1 - Farming for a stable climate -- INTRODUCTION -- CONTENT: FROM PARADIGMS TO SYSTEMS -- Paradigms and policies -- Cities and planning -- Designing urban and regional agriculture -- State of systems -- CONTEXT: GARDEN, CITY, PARADISE -- REFERENCES -- 1 - Paradigms and policies -- 2 - Community-based urban agriculture for food justice: a review -- INTRODUCTION -- BACKGROUND AND SETTINGS -- Urban agriculture benefits for local communities -- Defining and characterizing food justice movements -- Food justice as a social justice movement in the Global North -- Food justice versus food security and food sovereignty in the Global South -- SETTING THE STAGE: URBAN AGRICULTURE COMMUNITY CAPACITY ASSESSMENT TO ACHIEVE FOOD JUSTICE -- Urban agriculture contribution to community capacity building -- Frameworks for assessing communities' capacities building -- MAIN FOCUS: GROWING COMMUNITY CAPITALS THROUGH COMMUNITY GARDENS -- Principles 1. To increase the health, education, and skills of the involved communities: human capital -- Principle 2. To improve community initiatives, strengthen groups, and create networks: social capital -- Principle 3. To promote sustainable ecosystems with multiple benefits-natural capital -- Principle 4. to strengthen relationship and communication with local groups, organizations leadership, and government: poli ... -- Principle 5. To promote diverse and healthy economies: economic capital -- Principal 6. Culturing community development, neighborhoods, and space: cultural capital -- SUMMARY AND OUTLOOK -- REFERENCES -- FURTHER READING -- 3 - The role of food policy councils in supporting urban agriculture: a scoping review -- INTRODUCTION.
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A BRIEF HISTORY OF FOOD POLICY COUNCILS -- SCOPING REVIEW ON THE ROLE OF FPCS IN SUPPORTING URBAN AGRICULTURE -- Methods -- Results -- FINDINGS: THE ROLE OF FPCS IN SUPPORTING URBAN AGRICULTURE -- Policies -- Education -- Markets -- Land access and use -- CONCLUSIONS AND NEXT STEPS -- REFERENCES -- FURTHER READING -- 4 - A city for all who eat: foodscape values for liveable cities -- FOOD AT THE CENTER OF URBAN TRANSFORMATION -- FOODSCAPES AND URBAN TRANSFORMATION -- BUSINESS UNUSUAL -- CULTIVATING FAIRER FOODWAYS -- CONCLUSION -- ACKNOWLEDGMENTS -- REFERENCES -- 5 - Urban-rural food system convergence as a vector for sustainable transformation -- CHANGE-ENABLING URBAN-RURAL POLICY INITIATIVES -- FOOD AND URBAN DESIGN -- CITY REGION FOOD SYSTEMS: ENABLING RURAL-URBAN LINKAGES AS A PLATFORM FOR URBAN AGRICULTURE -- Meat-the case for more nuanced urban food system understanding -- What's next? -- REFERENCES -- FURTHER READING -- 6 - Cuba's agroecological revolution: implication for widespread adoption -- PART 1 - INTRODUCTION TO AGROECOLOGY AND CONTEXTUALIZING THE CUBAB CASE -- Introduction -- Why look at food production? -- Introducing the Cuban context -- Section 1: theoretical foundation of agroecology -- Environmental consequences of industrial agriculture -- Ecological impacts of intensive chemical use -- Social implications of the industrial agriculture paradigm -- The paradox of the Green Revolution -- Precision agriculture as a potential sustainable path forward for agribusiness -- Problematizing precision agriculture in the context of the Global South -- Agroecology as a solution to the failings of industrial agriculture -- Adaptive and mitigative potential of agroecology -- Section 2: history of Cubab agriculture -- Pre-Columbian period -- Spanish colonial period -- Postcolonial Cuba -- Agriculture in Cuba under the Castro regime.
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Early signs of failure in the intensive mode of production -- Onset of the Special Period and its impacts -- PART 2 - A CHANGING AGRARIAN STRUCTURE -- Section 3: research, education, and the spread of agroecology -- Expansion of precollapse research -- Changes in pedagogical approach to agricultural education -- Shifting institutional structures -- Peer-to-peer education systems -- Section 4: land reform and the formation of agricultural cooperatives -- Land reform and the breakup of state farms into UBPCs -- Reorganization of remaining state farms into GENTs -- Growth of the peasant sector and rejuvenation of CCSs and CPAs -- Section 5: urban agricultural development -- Emergence of urban agriculture as popular resistance -- Economic growth of the urban agricultural sector -- Urban demand and self-provisioning -- Organizational structure of urban agriculture -- Important agricultural subprograms -- Production systems of urban agriculture -- PART 3 - ANALYSIS, CONCLUSION, AND MOVING FORWARD -- Section 6: analysis and conclusion -- Centralization and decentralization -- Other critical factors to Cuba's success -- Looking critically at Cuba as a whole -- Afterword: where to go moving forward -- REFERENCES -- 2 - Cities and planning -- 7 - From the Reformation to Garden Cities-a Danish perspective on the development of urban agriculture in Europe -- THE REFORMATION AND RISE OF URBAN AGRICULTURE (16TH CENTURY) -- The urban farmland of Copenhagen from 1536 -- Animals, crops, and governance of the urban farmland -- UTOPIA AND THE CHRISTIAN VISIONS OF IDEAL WORK AND COMMUNITY ORGANIZATION (18TH CENTURY) -- The French Huguenots at the free town of Fredericia, 1721 -- The Moravian Church at Christiansfeld 1772 -- THE ENLIGHTENMENT PERIOD AND PERCEPTIONS OF POVERTY (EARLY 19TH CENTURY) -- The poverty gardens of 'Carl von Hessen' 1809.
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UTOPIA AND THE SOCIALIST VISIONS OF IDEAL WORK AND COMMUNITY ORGANIZATION (MID-19TH CENTURY) -- Company towns and workers gardens -- The company town in Brede, 1833 -- THE GARDEN CITY OR GARDENS IN THE CITY? THE URBAN POOR AND SOCIAL REFORMS (LATE 19TH CENTURY) -- Brumleby: the historic foundation for community housing in Denmark, 1853 -- THE ALLOTMENT GARDEN MOVEMENT OF 1884 -- Garden City 'Brønshøj' of 1921 -- CONCLUSION -- REFERENCES -- 8 - Nexus of urban gardening and social sustainability in European postsocialist cities -- INTRODUCTION -- EVOLUTION OF URBAN GARDENING IN EUROPE -- URBAN GARDENING IN SOCIALIST EUROPE -- THE CHANGE IN POSTSOCIALIST EUROPE -- URBAN GARDENING AND SOCIAL SUSTAINABILITY -- METHODOLOGY -- URBAN GARDENING BETWEEN MOTIVATIONS, APPROACHES, AND PERCEIVED BENEFITS -- Motives and approaches to urban gardening -- Stakeholders involved in urban gardening -- Perceived social benefits and the key factors for success -- RECOMMENDATIONS -- ACKNOWLEDGMENTS -- REFERENCES -- 9 - Access to and control over resources in urban agriculture in Tamale, Ghana -- INTRODUCTION -- Background -- Setting -- THEME -- The land ownerships landscape in Tamale -- Access and control over land -- Access to water resource -- Access to seed -- Maintaining and controlling access to land -- Maintaining and controlling access to water and seed -- DISCUSSION -- SUMMARY AND OUTLOOK -- REFERENCES -- 10 - Intensive, informal, individual: Ankara urban farms -- INTRODUCTION: AGRICULTURE AND THE CITY THROUGHOUT HISTORY -- THE EVOLVING RELATIONSHIP OF HUMAN, LAND, AND PRODUCTION: KEY CONCEPTS AND ACTORS -- HISTORICAL BACKGROUND: AGRICULTURE AND URBANIZATION IN ANKARA -- 100 years of transformation of agriculture since 1923 onward to 2023 -- Today's Ankara and agriculture -- CASES FROM ANKARA: INTENSIVE, INFORMAL, INDIVIDUAL.
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Intensive: district of Beypazarı, farmers and firms from northwest -- Informal: Imrahor Valley, farmers from the eastern fringe -- Individual: Mirorganik-a family farm from north in district of Çubuk -- FINDINGS AND DISCUSSIONS: POTENTIALS, PROBLEMS, OPPORTUNITIES, CHALLENGES, WEAKNESSES, AND STRENGTHS -- SUMMARY AND OUTLOOK ON FINDINGS -- ACKNOWLEDGMENTS -- REFERENCES -- 11 - The contribution of sustainable food system policies and initiatives for the Milan Metropolitan Area resilience∗ -- FOOD POLICIES CONTRIBUTION IN FACING URBAN CLIMATE CHALLENGES -- Urban food policies and urban agriculture -- Urban food policies and practices: characterizations and action domains -- MILAN RURAL-METROPOLITAN AREA: ROOTS AND CHALLENGES -- Rural roots of metropolitan system of Milan -- Challenges, action domains, and contributions of food policies for Milan metropolitan sustainability -- FOOD POLICIES AND PRACTICES IN MILAN -- The Milan food policy -- Urban and peri-urban agricultural production: agricultural district and the parco delle risaie initiative -- The agricultural districts -- The Parco delle risaie initiative -- Research and innovation for sustainable food system -- The OpenAgri project -- MILAN 2030: INTEGRATING FOOD POLICIES IN LONG-TERM VISION FOR RESILIENT AND SUSTAINABLE MILAN -- Milan 2030: the new municipal plan -- Strategies for urban/peri-urban agriculture in the Milan 2030 vision -- THE CONTRIBUTION OF SUSTAINABLE URBAN FOOD SYSTEM AND URBAN AGRICULTURE IN SUSTAINABLE AND RESILIENT METROPOLITAN DEVELOPMENT -- The complexity of practices vs. categorization of literature approaches -- Multi-issue and integration among food policies and environmental challenges -- Multilevel and multi stakeholder governance process -- Governance process integrating food, urban agriculture, and climate policies.
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Long-term integrated visions and operative implementation solutions.
Additional Edition:
Print version: Droege, Peter Urban and Regional Agriculture San Diego : Elsevier Science & Technology,c2022 ISBN 9780128202869
Language:
English