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  • 1
    Online Resource
    Online Resource
    Food processing and nutrition / (1978)
    London ; : Academic Press,
    Details
    UID:
    edocfu_9958127250302883
    Format: 1 online resource (252 p.)
    ISBN: 1-299-40311-5 , 0-08-098428-2
    Series Statement: Food science and technology : a series of monographs
    Content: Food Processing and Nutrition
    Note: Description based upon print version of record. , section A. Principles -- section B. Effects on nutrients -- section C. Effects of processes -- section D. Commodities -- section E. Addition of nutrients. , English
    Additional Edition: ISBN 0-12-086450-9
    Language: English
    Library Location Call Number Volume/Issue/Year Availability
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