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  • 1
    UID:
    gbv_1651942307
    Format: Online-Ressource
    ISBN: 9781845932466
    Series Statement: CABI Books
    Content: The livestock sector of China today is barely recognizable to that of two decades ago. The enormous change and growth of the industry will continue to have profound effects both within China and internationally. Understanding China's livestock revolution requires an in-depth study of the forces at work in the market, policy, institutional and agribusiness environment in rural China. This is achieved through an investigation of the emerging and especially intriguing sheep meat industry. The authors also draw upon their extensive field work based research on other livestock industries in China over the last two decades to enrich the analysis and identify broader trends throughout the livestock sector as a whole. This book is a significant addition to the literature on China's agricultural economy. It is an especially valuable resource for researchers, policy makers and industry participants concerned with China's ruminant livestock and meat sector.
    Additional Edition: ISBN 1845932463
    Additional Edition: Erscheint auch als Druck-Ausgabe China's livestock revolution
    Language: English
    Keywords: Electronic books
    Library Location Call Number Volume/Issue/Year Availability
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