Umfang:
1 online resource (xviii, 289 pages)
ISBN:
9781315582665
,
9781317134336
,
9781317134343
Serie:
History of retailing and consumption
Inhalt:
1. Representations of food hawkers in ancient Rome / Claire Holleran -- 2. Quodlibets and fricassees : food in musical settings of street cries in early modern London / Deborah L. Krohn -- 3. Street cries on the frozen Thames : food hawkers at London frost fairs, 1608-1814 / Ivan Day -- 4. Food, markets and people : selling perishables in urban markets in pre-industrial Holland and England / Danielle van den Heuvel -- 5. Food selling and urban space in early modern Naples / Melissa Calaresu -- 6. The myth of la belle Madeleine : street culture and celebrity in nineteenth-century Paris / Tom Stammers -- 7. The street food sector in Vietnam : serious business for female entrepreneurs / Annemarie M.F. Hiemstra -- 8. Rethinking street food : street food hospitality in contemporary Calcutta / Manpreet K. Janeja -- 9. Negotiating gendered spatial boundaries : women's food hawking in Penang, Malaysia / Anja K. Franck.
Weitere Ausg.:
ISBN 9781409450429
Weitere Ausg.:
ISBN 9781138329706
Weitere Ausg.:
Erscheint auch als Druck-Ausgabe ISBN 9781409450429
Sprache:
Englisch
DOI:
10.4324/9781315582665
