Format:
1 Online-Ressource (xvii, 251 Seiten)
,
Illustrations
ISBN:
9781000073157
,
1000073157
,
9780429329227
,
0429329229
,
9781000073133
,
1000073130
,
9781000073140
,
1000073149
Series Statement:
Islamic business and finance series
Content:
Awareness and Demand of Malaysian Consumers towards Halal Logistics of Meat Products: Issues and Opportunities for Transport and Logistics Industry -- Halal Supply Chain and Halal Logistic of Cold Chain Model in Milk Industry: Evidence from Milk Cooperative in Indonesia -- Knowledge Management Strategy towards the Development of Halal Logistic Industry in Vietnam -- A Conceptual Framework Highlighting Barriers in Cold Chain Management for Halal Food Products in Southeast Asia Countries -- The Premier of Halal Logistics in Brunei Darussalam -- Halal Logistics Policy Development in Indonesia -- The Evolution of Halal Logistics in Malaysia, Thailand, Indonesia, Philippines and Vietnam -- Halal Development in Singapore: Halal Logistics Perspective -- The Development of Halal Logistics in Thailand -- Developing an Integrative Model for Halal Transportation in Malaysia: A Structural Equation Modelling Approach -- The development of Halal Logistics Standards in Southeast Asia: Halal Supply Chain Standards (MS2400) as a Principal Reference -- Halal Integrity, Halal Logistics Service Provider (LSP) -- Training Essentials for Capacity Building in Halal Industry: The Importance of Halal Logistics Training -- Successful Halal Compliance Factors for Air Cargo Warehouse: Warehouse Operator Perspective -- Halal Knowledge Integrity Model (HaKIM) in Intensifying the Integrity of Halal Industry -- Digital Innovation, Halal Industry and the Fourth Industrial Revolution.
Additional Edition:
ISBN 9780367349974
Additional Edition:
ISBN 9780367502355
Additional Edition:
Erscheint auch als Druck-Ausgabe Halal logistics and supply chain management in Southeast Asia New York : Routledge, 2021 ISBN 9780367349974
Additional Edition:
ISBN 9780367502355
Language:
English
Keywords:
Südostasien
;
Lebensmittelindustrie
;
Ernährung
;
Islam
;
Electronic books
DOI:
10.4324/9780429329227
