Format:
1 online resource (136 pages)
ISBN:
9781000870602
,
100087060X
,
9781003279914
,
1003279910
,
9781000870657
,
1000870650
Additional Edition:
ISBN 9781032247236
Additional Edition:
ISBN 1032247231
Additional Edition:
ISBN 9781032247274
Additional Edition:
ISBN 1032247274
Additional Edition:
Erscheint auch als Druck-Ausgabe Smith, Gregory, - 1951- The landscapes of Italian food New York : Routledge, 2023 ISBN 9781032247236
Additional Edition:
ISBN 9781032247274
Language:
English
DOI:
10.4324/9781003279914