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  • 1
    Book
    Book
    New York, NY : Springer
    UID:
    gbv_664426530
    Format: X, 262 S. , Ill., graph. Darst.
    ISBN: 9781461411765 , 1461411769
    Series Statement: Food science text series
    Additional Edition: ISBN 9781461411772
    Additional Edition: Erscheint auch als Online-Ausgabe Oyarzabal, Omar A. Microbial Food Safety New York, NY : Springer New York, 2012 ISBN 9781461411772
    Language: English
    Subjects: Chemistry/Pharmacy , Agriculture, Forestry, Horticulture, Fishery, Domestic Science , Medicine
    RVK:
    RVK:
    RVK:
    Keywords: Lebensmittel ; Mikrobielle Kontamination ; Prävention ; Lebensmittelhygiene ; Lebensmittelmikrobiologie ; Aufsatzsammlung ; Aufsatzsammlung
    Library Location Call Number Volume/Issue/Year Availability
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