UID:
almafu_9958354173102883
Umfang:
1 online resource(xi,224p.) :
,
illustrations.
Ausgabe:
Electronic reproduction. Berlin : De Gruyter, 2014. Mode of access: World Wide Web.
Ausgabe:
System requirements: Web browser.
Ausgabe:
Access may be restricted to users at subscribing institutions.
ISBN:
9783110312133
Serie:
De Gruyter Textbook
Inhalt:
Surfactants are surface active agents, molecules that have a significant role in emulsions, suspensions, and foams. They find widespread application in personal care, cosmetics, pharmaceuticals, agrochemicals and the food industry.Their classification, physical properties, phase behavior, their effects and applications are covered in this book.
Anmerkung:
Frontmatter --
,
Preface --
,
Contents --
,
1. General introduction --
,
2. General classification of surfactants --
,
3. Aggregation of surfactants, self-assembly structures, liquid crystalline phases --
,
4. Surfactant adsorption at interfaces --
,
5. Surfactants as emulsifiers --
,
6. Surfactants as dispersants and stabilization of suspensions --
,
7. Surfactants for foam stabilization --
,
8. Surfactants in nanoemulsions --
,
9. Surfactants in microemulsions --
,
10. Surfactants as wetting agents --
,
11. Industrial applications of surfactants --
,
Index.
,
In English
Sprache:
Englisch
Fachgebiete:
Physik
Schlagwort(e):
Electronic books
DOI:
10.1515/9783110312133
URL:
https://doi.org/10.1515/9783110312133
URL:
Volltext
(lizenzpflichtig)
URL:
https://doi.org/10.1515/9783110312133
URL:
https://www.degruyter.com/isbn/9783110312133
