Umfang:
1 Online-Ressource (xi, 216 Seiten)
ISBN:
9780429402135
,
0429402139
,
9780429688058
,
0429688059
,
9780429688065
,
0429688067
,
9780429688041
,
0429688040
Serie:
Critical food studies
Inhalt:
〈P〉List of contributors; Acknowledgements; 1. Understanding Digital Food Cultures: 〈I〉Deborah Lupton;〈/I〉 〈B〉PART: I〈/B〉 〈B〉Bodies and Affects〈/B〉 2. Self-Tracking and Digital Food Cultures: Surveillance and Self-Representation of the Moral 'Healthy' Body: 〈I〉Rachael Kent;〈/I〉 3. Carnivalesque Food Videos: Excess, Gender and Affect on YouTube: 〈I〉Deborah Lupton;〈/I〉 〈B〉PART: II〈/B〉 〈B〉Healthism and Spirituality〈/B〉 4. You Are What You Instagram: Clean Eating and the Symbolic Representation of Food: 〈I〉Stephanie Alice Baker and Michael James Walsh;〈/I〉 5. Healthism and Veganism: Discursive Constructions of Food and Health in an Online Vegan Community Healthism in the Online Vegan Community: 〈I〉Ellen Scott;〈/I〉 6. Working at Self and Wellness: A Critical Analysis of Vegan Vlogs: 〈I〉Virginia Braun and〈/I〉 〈I〉Sophie Carruthers;〈/I〉 〈B〉PART: III Expertise and Influencers 〈/B〉7. 'A Seat at the Table: Amateur Restaurant Review Bloggers and the Gastronomic Field: 〈I〉Morag Kobez;〈/I〉〈B〉 〈/B〉8. I See Your Expertise and Raise You Mine: Social Media Foodscapes and the Rise of the Celebrity Chef: 〈I〉Pia Rowe and Ellen Grady;〈/I〉〈B〉 〈/B〉9. 〈B〉'〈/B〉Crazy for Carcass': 〈I〉Sarah Wilson〈/I〉, Foodie-Waste Femininity, and Digital Whiteness: 〈I〉Maud Perrier and Elaine Swan;〈/I〉〈B〉 PART: IV Spatialities and Politics 〈/B〉10. Are You Local? Digital Inclusion in Participatory Foodscapes : 〈I〉Alana Mann;〈/I〉〈B〉 〈/B〉11. Visioning Food and Community Through the Lens of Social Media: 〈I〉Karen Cross;〈/I〉〈B〉 PART: V Food Futures 〈/B〉12. Connected Eating: Servitising the Human Body through Digital Food Technologies: Suzan 〈I〉Boztepe and Martin Berg;〈/I〉〈B〉 〈/B〉13. From Silicon Valley to Table: Solving Food Problems by Making Food Disappear 〈I〉Markéta Dolejšová〈/I〉; Index〈/P〉
Weitere Ausg.:
ISBN 9781138392540
Weitere Ausg.:
ISBN 9781138392595
Weitere Ausg.:
Erscheint auch als Druck-Ausgabe ISBN 9781138392540
Sprache:
Englisch
Schlagwort(e):
Electronic books
DOI:
10.4324/9780429402135
