Umfang:
XVII, 554 S.
,
Ill., graph. Darst.
,
27 cm
Ausgabe:
2. ed.
ISBN:
0521842107
,
9780521842105
Anmerkung:
Previous ed.: New York; Oxford: W. H. Freeman, 1995
,
Previous ed.: New York; Oxford: W.H. Freeman, 1995
,
Microbial diversity -- Microbial biotechnology: scope, techniques, examples -- Production of proteins in bacteria and yeast -- The world of "omics" : genomics, transcriptomics, proteomics, and metabolomics -- Recombinant and synthetic vaccines -- Plant-microbe interactions -- Bacillus thuringiensis (Bt) toxins: microbial insecticides -- Microbial polysaccharides and polyesters -- Primary metaboloites: antibiotics and more -- Biocatalysis in organic chemistry -- Biomass -- Ethanol -- Environmental applications.
,
Microbial diversity -- Microbial biotechnology: scope, techniques, examples -- Production of proteins in bacteria and yeast -- The world of "omics" : genomics, transcriptomics, proteomics, and metabolomics -- Recombinant and synthetic vaccines -- Plant-microbe interactions -- Bacillus thuringiensis (Bt) toxins: microbial insecticides -- Microbial polysaccharides and polyesters -- Primary metaboloites: antibiotics and more -- Biocatalysis in organic chemistry -- Biomass -- Ethanol -- Environmental applications
Sprache:
Englisch
Fachgebiete:
Biologie
Schlagwort(e):
Biotechnologie
;
Industrielle Mikrobiologie
;
Einführung
URL:
http://www.loc.gov/catdir/enhancements/fy0803/2007016151-d.html
URL:
http://www.loc.gov/catdir/enhancements/fy0803/2007016151-b.html
