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Bioflavour '87 : analysis, biochemistry, biotechnology ; proceedings of the International Conference, Würzburg, Federal Republic of Germany, September 29 - 30, 1987 (1988)

Bioflavour 1987 Würzburg ; Schreier, Peter 1942-

Berlin [u.a.] :de Gruyter,

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UID:

almafu_BV000810097

Format: XII, 584 S. : , graph. Darst.

ISBN: 3-11-011204-3

Language: English

Keywords: Geschmacksstoff ; Biochemie ; Duftstoff ; Biochemie ; Geschmacksstoff ; Biotechnologie ; Duftstoff ; Biotechnologie ; Aroma ; Konferenzschrift ; Konferenzschrift

URL: http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=000507955&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA

URL: Inhaltsverzeichnis

Author information: Schreier, Peter 1942-

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