Format:
282 S.
,
Ill.
Series Statement:
Bruckmann-Querschnitte
Uniform Title:
Physiologie du goût 〈dt.〉
Language:
German
Subjects:
Ethnology
Author information:
Brillat-Savarin, Jean Anthelme 1755-1826
Author information:
Kiaulehn, Walther 1900-1968
Author information:
Aigner-Dünnwald, Anjuta