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Book

Harriss-White, Barbara

Oxford [u.a.] :Blackwell,

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Details

UID:

almahu_BV025144891

Format: X, 243 S. : , graph. Darst.

Edition: 1. publ.

ISBN: 0-631-18828-2

Series Statement: Wolfson College lectures

Note: Literaturangaben

Language: English

Subjects: Agriculture, Forestry, Horticulture, Fishery, Domestic Science

RVK:

ZE 4780

Keywords: Ernährungspolitik ; Menschenrecht ; Lebensmittelversorgung

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