UID:
almahu_9949226504502882
Format:
1 online resource (398 pages).
ISBN:
9789004356733 (e-book)
Series Statement:
Mnemosyne Supplements. History and Archaeology of Classical Antiquity ; Volume 414
Note:
Feasting and polis institutions : an introduction / Floris van den Eijnde -- Feasting in Early Iron Age Attika : the evidence from the site of the academy / Alexandra Alexandridou -- Power play at the dinner table : feasting and patronage between palace and polis in Attika / Floris van den Eijnde -- Feasting at the sanctuary of Apollo Hyakinthos at Amykles : the evidence from the Early Iron Age / Vicky Vlachou -- Consuming the wild : more thoughts on the Andreion / James Whitley, Richard Madgwick -- Individual and collective in the funding of sacrifices in classical Athens : the sacrificial calendar of the Marathonian Tetrapolis / Stephen Lambert -- Table arrangements : Sitesis as a polis institution (IG I3 131) / Josine Blok, Evelyn van't Wout -- Measure for measure : fifth-century public dining at the Tholos in Athens / Ann Steiner -- The Hellenistic Symposium as feast / Kathleen Lynch -- When did the symposion die? On the decline of the Greek aristocratic banquet / Marek Wecowski -- The return of the king : civic feasting and the entanglement of city and empire in Hellenistic Greece / Rolf Strootman -- The Macedonian background of Hellenistic panegyreis and public feasting / Manuela Mari -- Sharing the civic sacrifice : civic feast, procession, and sacrificial division in the Hellenistic period / Stephanie Paul -- A network of hearths : honors, sacrificial shares, and 'traveling meat' / Jan-Mathieu Carbon.
Additional Edition:
Print version: Feasting and polis institutions. Leiden ; Boston : Brill, c2018 ISBN 9789004356726
Language:
English
Subjects:
History
,
Ancient Studies
Keywords:
Electronic books.
;
Konferenzschrift
URL:
Volltext
(lizenzpflichtig)