Format:
XIX, 417 S. :
,
Ill., graph. Darst.
Edition:
2. Aufl.
ISBN:
978-3-662-46279-9
Series Statement:
Springer-Lehrbuch
Language:
German
Subjects:
Chemistry/Pharmacy
,
Agriculture, Forestry, Horticulture, Fishery, Domestic Science
Keywords:
Lebensmittel
;
Warenkunde
;
Lehrbuch
;
Lehrbuch
;
Lehrbuch
;
Lehrbuch
;
Lehrbuch
Author information:
Nagursky, Jennifer, 1983-
Author information:
Erbersdobler, Helmut F., 1937-
Author information:
Rimbach, Gerald 1964-
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