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  • 1
    UID:
    b3kat_BV035414255
    Format: 1 Online-Ressource (x, 309 Seiten) , 24 cm
    Edition: Online_Ausgabe Washington, D.C German Historical Institute 2004 E-Books von NetLibrary Sonstige Standardnummer des Gesamttitels: 22382847
    Edition: Boulder, Colo NetLibrary
    ISBN: 0511041365
    Series Statement: Publications of the German Historical Institute
    Note: Includes bibliographical references and index , "Wir nennen's gemeinsinn" (we call it public spirit): republic and republicanism in the German political discussion of the nineteenth century / Rudolf Vierhaus -- The concept of the republic in eighteenth-century German thought / Hans Erich Bödeker -- Kant's republicanism and its echoes / Otto Dann -- Constitutions, charity, and liberalism by default: Germany and the Anglo-American tradition / A.G. Roeber -- Politics and sentiment: Catharine Macaulay's republicanism / Vera Nünning -- Between liberalism and republicanism: "manners" in the political thought of Mercy Otis Warren / Rosemarie Zagarri -- The liberal and democratic republicanism of the first American state constitutions, 1776-1780 / Willi Paul Adams -- Bennington and the Green Mountain boys: the emergence of liberal democracy in Vermont, 1760-1850 / Robert E. Shalhope -- The birth of American liberalism: New York, 1820-1860 / James A. Henretta -- Republicanism, liberalism, and market society: party formation and party id
    Additional Edition: Reproduktion von Republicanism and liberalism in America and the German states, 1750-1850 2002
    Language: English
    Subjects: History , Political Science , Law
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    Keywords: Deutschland ; USA ; Liberalismus ; Republikanismus ; Geschichte 1750-1850 ; Konferenzschrift ; Electronic books. ; Electronic books. ; Electronic books ; Electronic books.
    URL: Volltext  (Deutschlandweit zugänglich)
    URL: Volltext  (Deutschlandweit zugänglich)
    URL: Full text  (Click to View (Currently Only Available on Campus))
    URL: Volltext  (lizenzpflichtig)
    Author information: Heideking, Jürgen 1947-2000
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  • 2
    Online Resource
    Online Resource
    Cambridge, UK ; : Cambridge University Press,
    UID:
    almafu_9958114683002883
    Format: 1 online resource (xi, 451 pages) : , digital, PDF file(s).
    ISBN: 1-107-13959-7 , 0-521-54361-4 , 0-511-17114-5 , 0-511-29828-5 , 1-280-42191-6 , 0-511-19681-4 , 0-511-08172-3 , 0-511-61421-7
    Content: This is a book about Kant's views on causality as understood in their proper historical context. Specifically, Eric Watkins argues that a grasp of Leibnizian and anti-Leibnizian thought in eighteenth-century Germany helps one to see how the critical Kant argued for causal principles that have both metaphysical and epistemological elements. On this reading Kant's model of causality does not consist of events, but rather of substances endowed with causal powers that are exercised according to their natures and circumstances. This innovative conception of Kant's view of causality casts a light on Kant's philosophical beliefs in general, such as his account of temporality, his explanation of the reconciliation of freedom and determinism, and his response to the skeptical arguments of Hume.
    Note: Title from publisher's bibliographic system (viewed on 05 Oct 2015). , Pre-established harmony versus physical influx -- , Kant's pre-critical theory of causality -- , Kant's second and third analogies of experience -- , Kant's model of causality -- , The metaphysics of freedom -- , Kant's reply to Hume : historical and contemporary considerations. , English
    Additional Edition: ISBN 0-521-83567-4
    Additional Edition: ISBN 0-511-08217-7
    Language: English
    Subjects: Philosophy
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    URL: Volltext  (lizenzpflichtig)
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  • 3
    Online Resource
    Online Resource
    London, England :Berg, | London, England :Bloomsbury Publishing,
    UID:
    almafu_9958114984602883
    Format: xi, 223 p. : , ill.
    ISBN: 1-84520-943-5 , 0-585-43660-6
    Content: Food and drink have provided fascinating insights into cultural patterns in consumer societies. There is an intimate relationship between food and identity but processes of identity formation through food are far from clear. This book adds a new perspective to the existing body of scholarship by addressing pivotal questions: is food central or marginal to identity construction? Does food equally matter for all group(ing)s? Why would, in people's experience, food become especially importantat one moment, or, on the contrary, lose its significance? The origin of food habits is also interrogated. Contributors investigate how, when, why and by whom cooking, eating and drinking were used as a means of distinction. Leading historians and sociologists look at concepts of authenticity, adjustment, invention and import, as well as food signs and codes, and why they have been accepted or rejected. They examine a wide range of periods and topics: the elderly, alcohol and identity in Early Modern Europe; food riots and national identity; noble families, eating and drinking in eighteenth-century Spain; consumption and the working class in the nineteenth century; commensality; the meaning of Champagne in Belle-Epoque France; the narrative of food in Norway; wine and bread in French Algeria; food and identity in post-war Germany. This intriguing book brings together new, comparative insights and research that allow a better understanding of processes of integration and segregation, the role of food in the construction of identity, and the relationship between old and new food habits.
    Note: Bibliographic Level Mode of Issuance: Monograph , Part 1. Overture -- Chapter 1. Meals, Food Narratives and Sentiments of Belonging in Past and Present / Peter Scholliers -- Chapter 2. Commensality and Social Morphology: An Essay of Typology / Claude Grignon -- Part 2. Class and Group Identities -- --Chapter 3. Upholding Status: The Diet of a Noble Family in Early Nineteenth-Century La Mancha / Carmen Sarasúa -- Chapter 4. Promise of More. The Rhetoric of (Food) Consumption in a Society Searching for Itself: West Germany in the 1950s / Michael Wildt --Chapter 5. Identification Process at Work: Virtues of the Italian Working-Class Diet in the First Half of the Twentieth Century / Paolo Sorcinelli -- Chapter 6. A Bourgeois Good? Sugar, Norms of Consumption and the Labouring Classes in Nineteenth-Century France / Martin Bruegel -- Chapter 7. Old People, Alcohol and Identity in Europe, 1300-1700 / A. Lynn Martin -- Part 3. National Identities -- Chapter 8. The National Nutrition Exhibition: A New Nutritional Narrative in Norway in the 1930s / Inger Johanne Lynge1 -- Chapter 9. Wine, Champagne and the Making of French Identity in the Belle Epoque / Kolleen M. Guy -- Chapter 10. Reading Food Riots: Scarcity, Abundance and National Identity / Amy Bentley -- Chapter 11. French Bread and Algerian Wine: Conflicting Identities in French Algeria / Willy Jansen -- Index. , Also published in print. , English
    Additional Edition: ISBN 1-85973-461-8
    Additional Edition: ISBN 1-85973-456-1
    Language: English
    Keywords: Aufsatzsammlung ; Electronic books
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  • 4
    UID:
    b3kat_BV042000018
    Format: XII, 264 S. , Ill.
    Edition: 1. publ.
    ISBN: 9780801453045 , 9780801479403
    Series Statement: Signale : modern German letters, cultures, thought
    Content: Introduction: Guilty pleasures -- The conceptual landscape of luxury in Germany -- Thinking about luxury editions in late eighteenth- and early nineteenth-century Germany -- The appetite for reading around 1800 -- The enlightenment novel as artifact: J.H. Campe's Robinson der Jüngere and C.M. Wieland's Der goldne Spiegel -- Karl Philipp Moritz and the system of needs -- Products of the imagination: mining, luxury, and the Romantic artist in Novalis's Heinrich von Ofterdingen -- Symbolic economies in Goethe's Die Wahlverwandtschaften -- Conclusion: Useful subjects?
    Note: Includes bibliographical references and index
    Additional Edition: Erscheint auch als Online-Ausgabe, PDF ISBN 978-0-8014-7043-1 10.7591/9780801470431
    Language: English
    Subjects: German Studies
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    Keywords: Deutsch ; Literatur ; Verbraucherverhalten ; Geschichte 1770-1815 ; Deutschland ; Literaturproduktion ; Literarisches Leben ; Geschichte 1770-1815
    URL: Volltext  (kostenfrei)
    URL: Volltext  (kostenfrei)
    Author information: Erlin, Matt 1968-
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  • 5
    Online Resource
    Online Resource
    Cambridge, UK ; New York : Cambridge University Press
    UID:
    b3kat_BV035413713
    Format: 1 Online-Ressource (x, 382 Seiten) , 24 cm
    Edition: Online_Ausgabe Boulder, Colo NetLibrary 2005 E-Books von NetLibrary Sonstige Standardnummer des Gesamttitels: 22382847. - Includes bibliographical references (p. 368-377) and index
    ISBN: 051107767X
    Note: In the second half of the eighteenth century, German philosophy came for a while to dominate European philosophy. It changed the way in which not only Europeans, but people all over the world, conceived of themselves and thought about nature, religion, human history, politics, and the structure of the human mind. In this wide-ranging book, Terry Pinkard interweaves the story of 'Germany' - changing during this period from a loose collection of principalities into a newly-emerged nation with a distinctive culture-with an examination of the currents and complexities of its developing philosophical thought. He examines the dominant influence of Kant, with his revolutionary emphasis on 'self-determination', and traces this influence through the development of romanticism and idealism to the critiques of post-Kantian thinkers such as Schopenhauer and Kierkegaard. His book will interest a range of readers in the history of philosophy, cultural history and the history of ideas , The revolution in philosophy I: Human spontaneity and the natural order -- The revolution in philosophy II: Autonomy and the moral order -- The revolution in philosophy III: Aesthetic taste, teleology, and the world order -- The 1780s: the immediate post-Kantian reaction: Jacobi and Reinhold -- The 1790s: Fichte -- The 1790s after Fichte: The romantic appropriation of Kant I: Hölderlin, Schleiermacher, Schlegel -- 1795-1809: The romantic appropriation of Kant II: Schelling -- 1801-1807: The other post-Kantian: Jacob Friedrich Fries and non-romantic sentimentalism -- Hegel's Phenomenology of Spirit: post-Kantianism in a new vein -- Hegel's analysis of mind and world: the Science of Logic -- Nature and spirit: Hegel's system -- Schelling's attempt at restoration: idealism under review -- Kantian paradoxes and modern despair: Schopenhauer and Kierkegaard
    Additional Edition: Reproduktion von Pinkard, Terry P., 1947- German philosophy, 1760-1860 2002
    Language: English
    Subjects: Philosophy
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    Keywords: Deutschland ; Philosophie ; Geschichte 1760-1860
    Author information: Pinkard, Terry P. 1947-
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  • 6
  • 7
    UID:
    almahu_BV006257079
    Format: X, 354 S.
    Series Statement: Literatur und Leben 9
    Uniform Title: Germany in the eighteenth century
    Language: German
    Subjects: German Studies , Philosophy
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    Keywords: Literarisches Leben ; Deutsch ; Literatur ; Literatur ; Deutsch ; Literatur ; Gesellschaft ; Deutsch ; Literatur ; Kultur
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  • 8
    Book
    Book
    Ann Arbor :Univ. of Michigan Press,
    UID:
    almafu_BV009698274
    Format: XII, 290 S. : Kt.
    ISBN: 0-472-10437-3
    Series Statement: Social history, popular culture, and politics in Germany
    Content: In The People Speak! James F. Harris argues that modern German anti-Semitism has its roots in the era of emancipation and revolution of the nineteenth century - from the time of the 1848 Revolution, when the Bavarian government proposed a bill to give Jews the same rights as Christians
    Content: While historians have known about the debates of the Bavarian parliament, they have, surprisingly, remained largely unaware of popular attitudes toward the bill and how these attitudes affected the bill's ultimate defeat in 1850. The People Speak! fills this gap
    Content: . This volume forces us to look backward to examine the links between the treatment of Jews in eighteenth- and nineteenth-century Germany and anti-Semitism as practiced by the Nazis in the twentieth century
    Language: English
    Subjects: History
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    Keywords: Antisemitismus ; Judenemanzipation ; Antisemitismus ; Judenemanzipation
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  • 9
    UID:
    almahu_BV036597736
    Format: XIV, 408 S. : , Ill., graph. Darst., Kt. ; , 28 cm.
    ISBN: 978-2-503-53354-4
    Series Statement: Architectura moderna 9
    Note: Introduction / Konrad Ottenheym -- Public buildings : texts and theories. Public buildings in the early modern period / Hermann Hipp ; A typology for the well-ordered society : Nicolaus Goldmann on public buildings / Jeroen Goudeau -- Government and justice. Vorstellungen der Renaissance vom Sitz der Regierung im antiken Rom / Hubertus Günther ; Les loggias communales en Dalmatie aux XVe et XVIe siècles / Nada Grujić; Tolbooths : the Scottish hôtel de ville : during the Renaissance / Charles McKean ; Town halls in early modern Poland c. 1500 - 1750 / Barbara Arciszewska ; Against building typologie : why a town hall doesn't have to look like a town hall : a case study on the town halls of Augsburg and Nuremberg / Stephan Albrecht ; Dutch town halls and the setting of the Vierschaar / Pieter Vlaardingerbroek ; Government buildings in the Dutch colonies (seventeenth and eighteenth centuries) / Lex Bosman ; Le role des hôtels de ville dans l'élaboration d'une architecture publique "à la française" / Pascal Liévaux ; Les hôtels de l'Intendance en France au XVIIIe siècle / Stéphanie Dargaud ; Italian state prisons in the sixteenth century : Naples and Venice / Lanfranco Longobardi ; Building discipline : two Amsterdam houses of correction / Freek Schmidt -- Economy. Bâtiments publics á fonction économique â Anvers au XVIe siècle : l'invention d'un type? / Krista de Jonge ; Las lonja de Mercado en España : de Barcelona a Sevilla / Joaquin Bérches, Fernando Marías ; The great Rialto Bridge debate / Deborah Howard ; The Copenhagen Exchange (1619 - 1624) designed by the Van Steenwinckel Brothers : "not for the secret arts of Mercury and Laverna-" / Juliette Roding ; Les infrastructure marchandes dans la Franche-Comté et ses marges du XVe au XVIIIe siècle / Christiane Roussel ; The weigh house : an architectural typology of the Dutch Golden Age / Karl Kiem , Meat halls and fish markets in the Dutch Republic / Konrad Ottenheym -- Education. Le renouveau des chantiers de collèges Parisiens aux XVIe et XVIIe siècles / Aurélie Perraut ; Jesuit school courtyards at Evora and coimbra and their secular origin and function / Rui Lobo ; The first Jesuit schools in the Southern Low Countries (1585 - 1648) / Krista De Jonge ; Architecture para-conventuelle : le pensionnat de jeunes filles aux XVIIe et XVIIIe siècles / Laurent Lecomte ; The post-reformation school in England, 1540-1640 / Maurice Howard ; The Academia Julia in Helmstedt as a model university building in Germany around 1600 / Barbara Uppenkamp ; "So strangely altered" : Oxford and Cambridge colleges, c. 1660-1735 / Alistair Fair ; Astronomical observatories in the seventeenth and eighteenth centuries / Johann-Christian Klamt -- Hospitals. Italian hospitals of the early Renaissance / Hubertus Günther ; L'Hôtel Royal des Invalides / Joelle Barreau , Beitr. engl., dt., franz. und span.
    Language: English
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    Keywords: Öffentliches Gebäude ; Aufsatzsammlung ; Konferenzschrift ; Konferenzschrift ; Aufsatzsammlung ; Aufsatzsammlung ; Konferenzschrift
    Author information: Ottenheym, Koen A., 1960-
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  • 10
    Book
    Book
    Berkeley, Calif. ; Los Angeles :Univ. of California Press,
    UID:
    almafu_BV000983488
    Format: XXXIII, 216 S.
    Series Statement: University of California publications in modern philology 44
    Language: English
    Subjects: English Studies
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    Keywords: Deutsch ; Literatur ; Englisch ; Rezeption ; Geisteswissenschaften ; Übersetzung ; Deutsch ; Englisch ; Druckwerk ; Geisteswissenschaften ; Übersetzung ; Deutsch ; Deutsch ; Übersetzung ; Geisteswissenschaften ; Druckwerk ; Englisch ; Bibliografie ; Bibliografie ; Bibliografie ; Bibliografie
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